Chapter 10. Animal Confinement
Article 1. Egg-Laying Hens
- Cal. Code Regs. Tit. 3, § 1320 Definitions
- Cal. Code Regs. Tit. 3, § 1320.1 Egg-Laying Hen Confinement
- Cal. Code Regs. Tit. 3, § 1320.2 Egg Distributor Registration
- Cal. Code Regs. Tit. 3, § 1320.3 Inspection and Audit of Registered Egg Distributor Facilities
- Cal. Code Regs. Tit. 3, § 1320.4 Shell Egg and Liquid Egg Shipping Document Requirements
- Cal. Code Regs. Tit. 3, § 1320.5 Egg Distributor Recordkeeping
- Cal. Code Regs. Tit. 3, § 1320.6 Inspection of Conveyances
- Cal. Code Regs. Tit. 3, § 1320.7 Tagging and Seizure of Shell Eggs Or Liquid Eggs
- Cal. Code Regs. Tit. 3, § 1320.8 Written Certification
- Cal. Code Regs. Tit. 3, § 1320.9 Denial, Suspension, Or Revocation of Egg Distributor Registration
Article 2. Calves
- Cal. Code Regs. Tit. 3, § 1321 Definitions
- Cal. Code Regs. Tit. 3, § 1321.1 Calf Confinement
- Cal. Code Regs. Tit. 3, § 1321.2 Veal Distributor Registration
- Cal. Code Regs. Tit. 3, § 1321.3 Inspection and Audit of Registered Veal Distributor Facilities
- Cal. Code Regs. Tit. 3, § 1321.4 Whole Veal Meat Shipping Document Requirements
- Cal. Code Regs. Tit. 3, § 1321.5 Veal Distributor Recordkeeping
- Cal. Code Regs. Tit. 3, § 1321.6 Inspection of Conveyances
- Cal. Code Regs. Tit. 3, § 1321.7 Tagging and Seizure of Whole Veal Meat
- Cal. Code Regs. Tit. 3, § 1321.8 Written Certification
- Cal. Code Regs. Tit. 3, § 1321.9 Denial, Suspension, Or Revocation of Veal Distributor Registration
Article 3. Breeding Pigs
- Cal. Code Regs. Tit. 3, § 1322 Definitions
- Cal. Code Regs. Tit. 3, § 1322.1 Breeding Pig Confinement
- Cal. Code Regs. Tit. 3, § 1322.2 Pork Distributor Registration
- Cal. Code Regs. Tit. 3, § 1322.3 Inspection and Audit of Registered Pork Distributor Facilities
- Cal. Code Regs. Tit. 3, § 1322.4 Whole Pork Meat Shipping Document Requirements
- Cal. Code Regs. Tit. 3, § 1322.5 Pork Distributor Recordkeeping
- Cal. Code Regs. Tit. 3, § 1322.6 Inspection of Conveyances
- Cal. Code Regs. Tit. 3, § 1322.7 Tagging and Seizure of Whole Pork Meat
- Cal. Code Regs. Tit. 3, § 1322.8 Written Certification
- Cal. Code Regs. Tit. 3, § 1322.9 Denial, Suspension, Or Revocation of Pork Distributor Registration
Article 5. Certification and Accredited Certifiers
- Cal. Code Regs. Tit. 3, § 1326 Definitions
- Cal. Code Regs. Tit. 3, § 1326.1 General Requirements For Certification
- Cal. Code Regs. Tit. 3, § 1326.2 Recordkeeping By Certified Operations
- Cal. Code Regs. Tit. 3, § 1326.3 Application For Certification
- Cal. Code Regs. Tit. 3, § 1326.4 Review of Application For Certification
- Cal. Code Regs. Tit. 3, § 1326.5 Certification On-Site Inspections
- Cal. Code Regs. Tit. 3, § 1326.6 Granting Certification
- Cal. Code Regs. Tit. 3, § 1326.7 Denial of Certification
- Cal. Code Regs. Tit. 3, § 1326.8 Continuation of Certification
- Cal. Code Regs. Tit. 3, § 1326.9 Areas and Duration of Accreditation As a Certifying Agent
- Cal. Code Regs. Tit. 3, § 1326.10 General Requirements For Accredited Certifying Agents
- Cal. Code Regs. Tit. 3, § 1326.11 Applying For Accreditation As a Certifying Agent
- Cal. Code Regs. Tit. 3, § 1326.12 Applicant Information For Accreditation As a Certifying Agent
- Cal. Code Regs. Tit. 3, § 1326.13 Evidence of Expertise and Ability
- Cal. Code Regs. Tit. 3, § 1326.14 Granting Accreditation
- Cal. Code Regs. Tit. 3, § 1326.15 Denial of Accreditation
- Cal. Code Regs. Tit. 3, § 1326.16 Certifying Agent On-Site Inspections
- Cal. Code Regs. Tit. 3, § 1326.17 Annual Report, Recordkeeping, and Renewal of Accreditation
- Cal. Code Regs. Tit. 3, § 1326.18 General Compliance
- Cal. Code Regs. Tit. 3, § 1326.19 Investigation of Certified Operations
- Cal. Code Regs. Tit. 3, § 1326.20 Noncompliance Procedure For Certified Operations
- Cal. Code Regs. Tit. 3, § 1326.21 Noncompliance Procedure For Accredited Certifying Agents
- Cal. Code Regs. Tit. 3, § 1326.22 Government Entity Providing Certification