Chapter 34. Dairy and Egg Producers
Index
- Part 1. General Provisions [Reserved]
- Part 2. Retail Sale of Raw Milk
- Part 3. Pasteurized Milk Ordinance
- Part 4. Animal Drug Residue Enforcement Procedures
- Part 5. Open Date Labeling For Dairy Products
- Part 6. Standards of Identiy For Frozen Dairy Desserts
- Part 7. Egg Inspection Fees
- Part 8. Grades, Standards, and Reports For Shell Eggs
- Part 9 - 12. Reserved
- Part 13. Applying Administrative Penalties: Egg Grading Act
- Part 14. Applying Administrative Penalties: Dairy Act
- Part 15. Reserved
- Part 16. Organic Production Methods and Materials [Repealed]
- Part 17 - 19. Reserved
- Part 20. New Mexico Pullorum-Typhoid Control Program