Title 4. Agriculture

Part 1. Texas Department of Agriculture

• Chapter 1. General Procedures
• Chapter 2. Licensing
• Chapter 3. Boll Weevil Eradication Program
• Chapter 4. Prescribed Burning Board Enforcement Program
• Chapter 6. Seed Arbitration
• Chapter 7. Pesticides
• Chapter 8. Agricultural Hazard Communication Regulations
• Chapter 9. Seed Quality
• Chapter 10. Seed Certification Standards
• Chapter 11. Texas Office of Produce Safety
• Chapter 12. Weights and Measures
• Chapter 13. Public Grain Warehouses
• Chapter 14. Perishable Commodities Handling and Marketing Program
• Chapter 15. Egg Law
• Chapter 17. Marketing and Promotion
• Chapter 18. Organic Standards and Certification
• Chapter 19. Quarantines and Noxious and Invasive Plants
• Chapter 20. Cotton Pest Control
• Chapter 21. Citrus
• Chapter 22. Nursery Products and Floral Items
• Chapter 23. Commodity Producers Boards
• Chapter 24. Hemp Program
• Chapter 25. Special Nutrition Programs
• Chapter 26. Food and Nutrition Division
• Chapter 27. Texas Citrus Pest and Disease Management Corporation
• Chapter 28. Texas Agricultural Finance Authority
• Chapter 29. Economic Development
• Chapter 30. Community Development

Part 2. Texas Animal Health Commission

• Chapter 31. Anthrax
• Chapter 32. Hearing and Appeal Procedures
• Chapter 33. Fees
• Chapter 34. Veterinary Biologics
• Chapter 35. Brucellosis
• Chapter 36. Exotic Livestock and Fowl
• Chapter 37. Screwworms
• Chapter 38. Trichomoniasis
• Chapter 39. Scabies
• Chapter 40. Chronic Wasting Disease
• Chapter 41. Fever Ticks
• Chapter 42. Rural Veterinarian Incentive Program
• Chapter 43. Tuberculosis
• Chapter 44. Bovine Viral Diarrhea
• Chapter 45. Reportable and Actionable Diseases
• Chapter 46. Export-Import Facilities
• Chapter 47. Authorized Personnel
• Chapter 49. Equine
• Chapter 50. Animal Disease Traceability
• Chapter 51. Entry Requirements
• Chapter 53. Market Regulation
• Chapter 54. Domestic and Exotic Fowl Registration
• Chapter 55. Swine
• Chapter 56. Grants, Gifts and Donations
• Chapter 57. Poultry
• Chapter 58. Emergency Response and Management
• Chapter 59. General Practices and Procedures
• Chapter 60. Scrapie

Part 3. Texas Feed and Fertilizer Control Service/office of the Texas State Chemist

• Chapter 61. Commercial Feed Rules
• Chapter 63. Pet Food
• Chapter 65. Commercial Fertilizer Rules

Part 4. Office of the Chief Apiary Inspector

• Chapter 71. Bees

Part 5. State Seed and Plant Board

• Chapter 81. [Repealed]
• Chapter 82. [Repealed]

Part 9. Texas A&m Veterinary Medical Diagnostic Laboratory

• Chapter 162. Pullorum Disease and Fowl Typhoid Program

Part 12. Texas A&m Forest Service

• Chapter 215. Forest Zone Determination Procedure
• Chapter 216. Rural Volunteer Fire Department Assistance Program

Part 13. Prescribed Burning Board

• Chapter 225. General Provisions
• Chapter 226. Requirements For Certification By the Board
• Chapter 227. Requirements For Certified and Insured Prescribed Burn Managers
• Chapter 228. Procedures For Certified and Insured Prescribed Burn Managers
• Chapter 229. Continuing Fire Training
• Chapter 230. Lead Burn Instructor Requirements
• Chapter 231. Schedule of Disciplinary Sanctions