Import quotas and fees: rate quota licensing,
[Federal Register: April 27, 2001 (Volume 66, Number 82)]
[Rules and Regulations]
[Page 21047-21049]
From the Federal Register Online via GPO Access [wais.access.gpo.gov]
[DOCID:fr27ap01-1]
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[[Page 21047]]
DEPARTMENT OF AGRICULTURE
Office of the Secretary
7 CFR Part 6
Adjustment of Appendices to the Dairy Tariff-Rate Import Quota Licensing Regulation for the 2001 Tariff-Rate Quota Year
AGENCY: Office of the Secretary, USDA.
ACTION: Final rule.
SUMMARY: This document sets forth the revised appendices to the Dairy Tariff-Rate Import Quota Licensing Regulation for the 2001 quota year reflecting the cumulative annual transfers from Appendix 1 to Appendix 2 for certain dairy product import licenses permanently surrendered by licensees or revoked by the Licensing Authority.
EFFECTIVE DATE: April 27, 2001.
FOR FURTHER INFORMATION CONTACT: Richard P. Warsack, Dairy Import Quota Manager, Import Policies and Programs Division, STOP 1021, U.S. Department of Agriculture, 1400 Independence Avenue, SW., Washington, D.C. 20250-1021 or telephone at (202) 720-9439.
SUPPLEMENTARY INFORMATION: The Foreign Agricultural Service, under a delegation of authority from the Secretary of Agriculture, administers the Dairy Tariff-Rate Import Quota Licensing Regulation codified at 7 CFR 6.20-6.37 that provides for the issuance of licenses to import certain dairy articles under tariff-rate quotas (TRQs) as set forth in the Harmonized Tariff Schedule of the United States. These dairy articles may only be entered into the United States at the low-tier tariff by or for the account of a person or firm to whom such licenses have been issued and only in accordance with the terms and conditions of the regulation.
Licenses are issued on a calendar year basis, and each license authorizes the license holder to import a specified quantity and type of dairy article from a specified country of origin. The Import Programs Group, Import Policies and Programs Division, Foreign Agricultural Service, U.S. Department of Agriculture, issues these licenses and, in conjunction with the U.S. Customs Service, monitors their use.
The regulation at 7 CFR 6.34(a) states: ``Whenever a historical license (Appendix 1) is not issued to an applicant pursuant to the provisions of Sec. 6.23, is permanently surrendered or is revoked by the Licensing Authority, the amount of such license will be transferred to Appendix 2.'' Section 6.34(b) provides that the cumulative annual transfers will be published in the Federal Register. Accordingly, this document sets forth the revised Appendices for the 2001 tariff-rate quota year.
List of Subjects in 7 CFR Part 6
Agricultural commodities, Cheese, Dairy products, Imports, Reporting and record keeping requirements.
Issued at Washington, D.C. the 17th day of April, 2001. Richard P. Warsack, Licensing Authority.
Accordingly, 7 CFR Part 6 is amended as follows:
PART 6--IMPORT QUOTAS AND FEES
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The authority citation for Part 6, Subpart--Dairy Tariff-Rate Import Quota Licensing continues to read as follows:
Authority: Additional U.S. Notes 6, 7, 8, 12, 14, 16-23 and 25 to Chapter 4 and General Note 15 of the Harmonized Tariff Schedule of the United States (19 U.S.C. 1202), Pub. L. 97-258, 96 Stat. 1051, as amended (31 U.S.C. 9701), and secs. 103 and 404, Pub. L. 103-465, 108 Stat. 4819 (19 U.S.C. 3513 and 3601).
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Appendices 1, 2 and 3 to Subpart--Dairy Tariff-Rate Import Quota Licensing are revised to read as follows:
Appendices 1, 2, and 3 to Subpart--Dairy Tariff-Rate Import Quota Licensing (Quantities in Kilograms)*
Appendix 3 Article by additional U.S. note number and Appendix 1 Appendix 2 ------------------------------- country of origin
Tokyo Round Uruguay Round
Non-Cheese Articles
Butter (Note 6)................................. 5,592,278 1,384,722 .............. ..............
EU-15.......................................
81,153
15,008 .............. ..............
New Zealand.................................
124,709
25,884 .............. ..............
Other Countries.............................
63,105
10,830 .............. ..............
Any Country................................. 5,323,311 1,333,000 .............. .............. Dried Skim Milk (Note 7)........................
600,076 4,660,924 .............. ..............
Australia...................................
600,076 .............. .............. ..............
Canada...................................... ..............
219,565 .............. ..............
Any Country................................. .............. 4,441,359 .............. .............. Dried Whole Milk (Note 8).......................
3,175 3,318,125 .............. ..............
New Zealand.................................
3,175 .............. .............. ..............
Any Country................................. .............. 3,318,125 .............. .............. Dried Buttermilk/Whey (Note 12).................
224,981 .............. .............. ..............
Canada......................................
161,161 .............. .............. ..............
New Zealand.................................
63,820 .............. .............. .............. Butter Substitutes containing over 45 percent of .............. 6,080,500 .............. .............. butterfat and/or butter oil (Note 14)..........
[[Page 21048]]
Any Country................................. .............. 6,080,500 .............. ..............
Total: Non-Cheese Articles.............. 6,420,510 15,444,271 .............. ..............
Cheese Articles
Cheese and substitutes for cheese (except cheese 23,832,227 7,638,504 9,661,128 7,496,000 not containing cow's milk and soft ripened cow's milk cheese, cheese (except cottage cheese) containing 0.5 percent or less by weight of butterfat and articles within the scope of other import quotas provided for in this subchapter) (Note 16).....................
Argentina...................................
7,690 ..............
92,310 ..............
Australia...................................
535,628
5,542
758,830 1,750,000
Canada...................................... 1,031,946
109,054 .............. ..............
Costa Rica.................................. .............. .............. .............. 1,550,000
Czech Republic.............................. .............. .............. ..............
200,000
EU-15....................................... 15,596,462 6,735,970 1,132,568 2,346,000 Of which Portugal is....................
127,536
1,773
223,691 ..............
Israel......................................
79,696 ..............
593,304 ..............
Iceland.....................................
294,000 ..............
29,000 ..............
New Zealand................................. 4,516,178
299,294 6,506,528 ..............
Norway......................................
124,982
25,018 .............. ..............
Poland......................................
917,497
18,727 ..............
300,000
Slovak Republic............................. .............. .............. ..............
600,000
Switzerland.................................
597,513
73,899
548,588
500,000
Uruguay..................................... .............. .............. ..............
250,000
Other Countries.............................
130,635
71,000 .............. ..............
Any Country................................. ..............
300,000 .............. .............. Blue-mold cheese (except Stilton produced in the 2,321,554
159,447 ..............
430,000 United Kingdom) and cheese and substitutes for cheese containing, or processed from, Blue-mold cheese (Note 17)...............................
Argentina...................................
2,000 .............. .............. ..............
EU-15....................................... 2,319,553
159,447 ..............
300,000
Chile....................................... .............. .............. ..............
80,000
Czech Republic.............................. .............. .............. ..............
50,000
Other Countries.............................
1 .............. .............. .............. Cheddar Cheese, and cheese and substitutes for
3,664,363
619,493
519,033 7,620,000 cheese containing, or processed from, Cheddar cheese (Note 18)...............................
Australia...................................
937,721
46,778
215,501 1,250,000
Chile....................................... .............. .............. ..............
220,000
Czech Republic.............................. .............. .............. ..............
50,000
EU-15.......................................
57,168
205,832 .............. 1,000,000
New Zealand................................. 2,543,600
252,868
303,532 5,100,000
Other Countries.............................
125,874
14,015 .............. ..............
Any Country................................. ..............
100,000 .............. .............. American-type cheese, including Colby, washed
2,865,287
300,266
357,003 .............. curd and granular cheese (but not including Cheddar) and cheese and substitutes for cheese containing or processed from such American-type cheese (Note 19)...............................
Australia...................................
839,370
41,628
119,002 ..............
EU-15.......................................
190,758
163,242 .............. ..............
New Zealand................................. 1,671,294
90,705
238,001 ..............
Other Countries.............................
163,865
4,691 .............. .............. Edam and Gouda cheese, and cheese and
5,296,988
309,414 .............. 1,210,000 substitutes for cheese containing, or processed from, Edam and Gouda cheese (Note 20)..........
Argentina...................................
119,003
5,997 ..............
110,000
Czech Republic.............................. .............. .............. ..............
100,000
EU-15....................................... 5,038,266
250,734 .............. 1,000,000
Norway......................................
114,318
52,682 .............. ..............
Other Countries.............................
25,401
1 .............. .............. Italian-type cheeses, made from cow's milk,
6,531,696
988,851
795,517 5,165,000 (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz, and Goya--not in original loaves) and cheese and substitutes for cheese containing, or processed from, such Italian-type cheeses, whether or not in original loaves (Note 21)...................
Argentina................................... 3,962,921
162,562
367,517 1,890,000
EU-15....................................... 2,555,775
826,225 ..............
700,000
Poland...................................... .............. .............. .............. 1,325,000
Romania..................................... .............. .............. ..............
500,000
Uruguay..................................... .............. ..............
428,000
750,000
Other Countries.............................
13,000
64 .............. ..............
[[Page 21049]]
Swiss or Emmenthaler cheese other than with eye
5,767,170
884,144
823,519
380,000 formation, Gruyere-process cheese and cheese and substitutes for cheese containing, or processed from, such cheeses (Note 22)......... EU-15........................................... 4,358,468
793,526
393,006
380,000
Switzerland................................. 1,333,942
85,545
430,513 ..............
Other Countries.............................
74,760
5,073 .............. ..............
Cheese and substitutes for cheese,
3,843,537
581,371 1,050,000 .............. containing 0.5 percent or less by weight of butterfat (except articles within the scope of other tariff-rate quotas provided for in this subchapter), and margarine cheese (Note 23)..................................
EU-15....................................... 3,680,293
569,707 .............. ..............
New Zealand................................. .............. .............. 1,000,000 ..............
Israel...................................... .............. ..............
50,000 ..............
Poland......................................
163,243
11,664 .............. ..............
Other Countries.............................
1 .............. .............. .............. Swiss or Emmenthaler cheese with eye formation
18,267,179 4,030,152 9,557,945 2,620,000 (Note 25)......................................
Argentina...................................
9,115 ..............
70,885 ..............
Australia...................................
209,698 ..............
290,302 ..............
Canada...................................... .............. ..............
70,000 ..............
Czech Republic.............................. .............. .............. ..............
400,000
Hungary..................................... .............. .............. ..............
800,000
EU-15....................................... 13,265,347 3,211,481 4,003,172 1,220,000
Iceland.....................................
149,999 ..............
150,001 ..............
Israel......................................
27,000 .............. .............. ..............
Norway...................................... 3,206,405
448,905 3,227,690 ..............
Switzerland................................. 1,314,340
369,765 1,745,895
200,000
Other Countries.............................
85,275
1 .............. ..............
Total: Cheese Articles.................. 72,390,001 15,511,642 22,764,145 24,921,000
* Articles Subject to: Appendix 1, Historical Licenses; Appendix 2, Nonhistorical Licenses; and Appendix 3, Designated Importer Licenses for Quota Year 2001
[FR Doc. 01-10296Filed4-26-01; 8:45 am]
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