Grants and cooperative agreements; availability, etc.: Microbial risk assessment modeling for food; development research studies; correction,

[Federal Register: May 27, 1998 (Volume 63, Number 101)]

[Notices]

[Page 29020]

From the Federal Register Online via GPO Access [wais.access.gpo.gov]

[DOCID:fr27my98-58]

[[Page 29020]]

DEPARTMENT OF HEALTH AND HUMAN SERVICES

Food and Drug Administration

Research Studies To Support Microbial Risk Assessment Modeling; Availability of Cooperative Agreements; Request for Applications; Correction

AGENCY: Food and Drug Administration, HHS.

ACTION: Notice; correction.

SUMMARY: The Food and Drug Administration (FDA), Center for Food Safety and Applied Nutrition (CFSAN) is correcting a document that appeared in the Federal Register of May 4, 1998 (63 FR 24553). The document announced the availability of approximately $800,000 for research funds for fiscal year (FY) 1998 to conduct research to support the development of risk assessment dose-response models for microbiological hazards associated with food. The document was published with an inadvertent error. This document corrects that error. DATES: Submit applications by June 18, 1998. If the closing date falls on a weekend, it will be extended to Monday; if the date falls on a holiday, it will be extended to the following workday. FOR FURTHER INFORMATION CONTACT: Wes R. Long, Center for Food Safety and Applied Nutrition, Food and Drug Administration (HFS-301), 200 C St. SW., Washington, DC 20204, 202-205-4064. SUPPLEMENTARY INFORMATION: In FR Doc. 98-11743, appearing on page 24553 in the Federal Register of Monday, May 4, 1998, the following correction is made:

1. On page 24555, in the third column, in the first full paragraph beginning in the fourth line, ``Shiga-like toxin-producing Cryptosporidium parvum, pathogenic Escherichia coli, Listeria monocytogenes, Norwalk virus, Salmonella spp., Shigella spp., Vibrio spp., and Staphyloccocus spp. enterotoxin. * * *'' is corrected to read ``Cryptosporidium parvum, Shiga-like toxin producing pathogenic Escherichia coli, Listeria monocytogenes, Norwalk virus, Salmonella spp., Shigella spp., Vibrio spp., and Staphyloccocus spp. enterotoxin.* * *''

Dated: May 14, 1998. William K. Hubbard, Deputy Commissioner for Policy Coordination.

[FR Doc. 98-13916Filed5-26-98; 8:45 am]

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