Virginia Disaster Number VA-00066

Federal Register, Volume 81 Issue 250 (Thursday, December 29, 2016)

Federal Register Volume 81, Number 250 (Thursday, December 29, 2016)

Notices

Page 96160

From the Federal Register Online via the Government Publishing Office www.gpo.gov

FR Doc No: 2016-31454

-----------------------------------------------------------------------

SMALL BUSINESS ADMINISTRATION

Disaster Declaration #14981 and #14982

Virginia Disaster Number VA-00066

AGENCY: U.S. Small Business Administration.

ACTION: Amendment 1.

-----------------------------------------------------------------------

SUMMARY: This is an amendment of the Presidential declaration of a major disaster for Public Assistance Only for the Commonwealth of Virginia (FEMA-4291-DR), dated 11/15/2016.

Incident: Hurricane Matthew.

Incident Period: 10/07/2016 through 10/15/2016.

EFFECTIVE DATE: 12/19/2016.

Physical Loan Application Deadline Date: 01/17/2017.

Economic Injury (EIDL) Loan Application Deadline Date: 08/15/2017.

ADDRESSES: Submit completed loan applications to: U.S. Small Business Administration, Processing and Disbursement Center, 14925 Kingsport Road, Fort Worth, TX 76155.

FOR FURTHER INFORMATION CONTACT: A. Escobar, Office of Disaster Assistance, U.S. Small Business Administration, 409 3rd Street SW., Suite 6050, Washington, DC 20416.

SUPPLEMENTARY INFORMATION: The notice of the President's major disaster declaration for Private Non-Profit organizations in the Commonwealth of Virginia, dated 11/15/2016, is hereby amended to include the following areas as adversely affected by the disaster.

Primary Counties: Hampton City.

All other information in the original declaration remains unchanged.

(Catalog of Federal Domestic Assistance Number 59008)

James E. Rivera,

Associate Administrator for Disaster Assistance.

FR Doc. 2016-31454 Filed 12-28-16; 8:45 am

BILLING CODE 8025-01-P

VLEX uses login cookies to provide you with a better browsing experience. If you click on 'Accept' or continue browsing this site we consider that you accept our cookie policy. ACCEPT